Auriga
Smooth by design.
Cold-brew ready.
Auriga, the celestial Charioteer, is a masterfully smooth cold brew blend that drives rich Brazilian dark chocolate, toffee, and citrus notes to the forefront.
Curated for Cold Brew (Hot upon request)
Read more about Auriga
Just as Auriga races across the stars of our night sky, this blend is crafted to deliver a steady, velvety ride perfect for cold brew, where its depth and balance truly shine.
A medium-roast blend with rich Brazilian dark chocolate, toffee, and citrus notes. Smooth and velvety, crafted for cold brew.
AURIGA / CURRENT RELEASE
AURIGA / COLD BREW
Make it
your ritual.
The smooth side
of cold brew.
Rich dark chocolate and toffee lead, with citrus and floral tones rounding out Auriga’s smooth profile.
THE COLD POUR / 03Four coffees.
One good ritual.
Find your morning direction: chocolate-led, smooth and rounded, or a blend crafted for cold brew.
A rich record
behind the cup.
Auriga is a medium-roast blend of coffees from Brazil, Colombia, Guatemala, and Ethiopia, crafted for a smooth cold brew.
ORIGIN / 01
ORIGIN / 02
ORIGIN / 03Guatemala completes the four-country blend.
Roast
MediumA medium roast with a smooth, velvety character and depth suited to cold brew.
Regions
Brazil · Colombia · Guatemala · EthiopiaA blend of coffees from Brazil, Colombia, Guatemala, and Ethiopia.
Tasting profile
Chocolate · toffee · citrusRich Brazilian dark chocolate, toffee, and citrus notes lead the blend, with smooth chocolate, toffee, and floral tones.
Best served
Cold brewCrafted especially for cold brew, where its depth and balance shine.
Good coffee
should show its work.
Independent checks keep the process accountable from green coffee to finished cup.
Certified Mycotoxin Free
Third-party lab testing checks for harmful mycotoxin compounds.
View report (PDF)Certified Heavy Metal Free
Independent testing checks for lead, mercury, cadmium, and arsenic.
View report (PDF)Certified Mold & Yeast Free
Third-party testing checks for mold and yeast contaminants.
View report (PDF)These laboratory reports apply only to the sample identified in each report. They do not establish that every coffee product or batch was tested.



